Overnight oats, scheduled
Breakfast as a cron job. Stir oats, milk, and yogurt in a jar at night, and the fridge does the cooking while you sleep. Make three at once and you are covered until Thursday.
- yield
- Serves 1
- active
- 5 min
- total
- 6 h 5 min
- oven
- not needed
Posted
Ingredients
Method
- In a jar or lidded container, stir together the oats, milk, yogurt, sweetener, chia seeds, and salt.
- Cover and refrigerate at least 6 hours, or overnight.
- In the morning, stir. Loosen with a splash of milk if it is thicker than you like.
- Top with fruit and eat, cold, straight from the jar.
Notes
- Keeps 3 days in the fridge, so you can make several jars at once. Add the fruit on the day you eat it.
- Steel-cut oats stay chewy and raw-tasting with this method. Instant oats turn to paste. Rolled oats are the right input.
#!/usr/bin/env bash# overnight-oats.sh: breakfast, scheduled. serves 1.## install with: crontab -e# m h dom mon dow command# 0 22 * * 0-4 ~/overnight-oats.sh## runs at 22:00 sunday through thursday. breakfast deploys itself.jar=$(mktemp --suffix=.jar)add oats:45g milk:120ml yogurt:60g >> "$jar"add maple-syrup:1tsp chia:1tsp salt:pinch >> "$jar" # yes, salt. see salt(1).stir "$jar"lid "$jar" && fridge put "$jar"sleep 6h # minimum. overnight is fine. the oats do not need you.# --- morning ---stir "$jar" --add milk:splash --if thicktop "$jar" --with berries || top "$jar" --with bananaeat --from "$jar" # no bowl. one less thing to wash.
# The script is the joke. The ingredients and method are the recipe.